Dragonfly Orlando Featured Menu: Chef de Cuisine’s Menu
Chef De Cuisine Winter Favorites - 2018
Warm Spinach & Shiitake Mushroom Salad
toasted macadamia, warm miso dressing
Robata Grilled Shishito Peppers
yuzu-togarashi butter
Gyu
shio koji, japanese chimichurri
Australian Lamb Chops
garlic shiso pesto
21-Piece Sashimi Passion
chef’s fish selection
Big Eye Tuna Kobachi
cubed, spicy sesame oil blend, avocado, togarashi, puffed rice
Whole Ika
tempura fried tentacles, citric salt, nori
Chicken Thigh
tare
Garlic Crab Fried Rice
shiso, nori