ginjo sake, salted chysanthemum, lemon, anna cava brut, soda water
shōchū, lavender simple, mint, lemon juice, black cherries, soda water
tequila, agave, yuzu, thai chili tincture
gin, ginger, lime, mint
vdka, ginger simple syrup, fresh lemon juice
choice bourbon or rye whiskey, simple, orange bitters, angostura bitters, black cherry, orange peel
platinum 7x vodka
broker's gin
cane run rum
corazon tequila
4 roses yellow label bourbon
old overholt rye
gracias a dios mezcal
seasonal drafts
giesen sauvignon blanc
luna nuda pinot grigio
anna de codorniu cava sparkling brut
norton 1895 malbec
north by northwest red blend
silver gate cabernet sauvignon
salmon, cream cheese, cucumber, eel sauce
krab delight, cucumber, avocado
tempura shrimp, cucumber, japanese mayo, tempura flakes, eel sauce
salmon, cream cheese, krab delight, avocado, deep fried in panko, eel sauce
salmon, cucumber, scallions, kobachi sauce
choose 1: salmon, yellowtail, mackerel, shrimp, tuna, avocado, cucumber
(6 pieces)
pan seared or fried
gyoza sauce
(6 pieces)
krab, cream cheese, peach apricot sauce
togarashi yuzu butter
steamed with salt
togorashi yuzu butter
grilled with tare
blend of seaweed in marinade and spices
grilled with tare
Dishes and collections. New ways to experience our menu. Inspired by our family. Our friends. Our neighbors.