Tyson Misleh Blogs
Dragonfly Gainesville “Our Table” Blog Post: Meet Callie Chalker
09.06.2016
Meet Callie Chalker – She’s a head server, a bartender, and sometimes even a hostess. If you’re a Dragonfly regular or have only visited once or twice, chances are you have seen Miss Callie Chalker. She’s always a team player and goes above and beyond—for not only her fellow co-workers but also for our guests. Let’s get […]
Read MoreDragonfly Orlando: Magical Dining In September 2016
09.02.2016
Magical Dining Month Is Here! Back in the early 80’s, Olivia Newton-John unleashed her Platinum hit Physical on the world (click here for an 80’s flashback moment of nostalgia). With the Visit Orlando & American Express Magical Dining Month now in full swing, we’re asking ourselves: Where’s Weird Al when you need him? We’d love […]
Read MoreDragonfly Doral Meaningful Connections: July 2016
06.23.2016
FOOD. SERVICE. ATMOSPHERE. COMFORT. They’re all tangible components of a great experience, but it takes more to make the meal unforgettable. It takes truly meaningful connections. At Dragonfly Izakaya & Fish Market in Downtown Doral, that’s what we do. It’s in our attention to the little details. Our interactions with our guests. Our eagerness to serve. Join […]
Read MoreDragonfly Orlando “Our Table” Blog Post: Private Dining
06.08.2016
Private Dining, Group Dining, Special Events and Private Parties with Dragonfly Robata Grill & Sushi Creating intimacy and the “perfect” dinner is easy when the guest list is limited to your closest friends and family, but when you’re creating a private dining experience for a large group, an event, or even business contacts, it can […]
Read MoreDragonfly Restaurants “Our Table” Blog Post General: Dragonfly is Growing!
03.09.2016
We’re Nearly Ready, Are You? In September, we broke ground on our third Dragonfly Izakaya. Our goals? Simple. Apply the lessons we’ve learned to share our craft, our flavors, our Izakaya & our table with new friends in South Florida Bring an authentic catch to consumption experience to Doral Push the definition of Japanese past […]
Read MoreDragonfly Restaurants “Our Table” Blog Post: What is Teishoku
03.01.2016
What are Teishoku Sets? Literally translated, Teishoku means “set meal.” Teishoku lunch sets are a traditional, nostalgic, meals served in households across Japan. These type of meals evolved from the Ichiju-Issai meals that consisted of rice, pickled vegetables, soup and a simple main dish. Ichiju-Issai was originally a staple in Zen temples. Where are they […]
Read MoreDragonfly Gainesville Event: Valentine’s Day 2016
02.09.2016
ARTFUL FLAVORS, CREATED DAILY As lovers of our craft, we inject creativity and imagination into our food and drinks daily. But, for Valentine’s Day something extra special is a must. This year, chef Jeff and the team have brought in fresh baby bonito, created two new sushi rolls, new squid and pork dishes and a Japanese inspired […]
Read MoreDragonfly Restaurants “Our Table” Blog Post: Meaningful Connections 2015
01.28.2016
Another great year for sushi! To close out 2015, we wanted to thank all of our friends, guests and partners for a great year of sushi, robata and Japanese cuisine. We created more than a few memories with flavorful dishes from the sushi and robata bar’s, spirited concoctions from the lounge, and hosted celebrations, both […]
Read MoreDragonfly Restaurants “Our Table” Blog Post General: Omakase
01.07.2016
What is Omakase? Artful. Innovative. Fun. Omakase is all of these—and so much more. Literally translated, Omakase means “Trust the Chef,” and it’s a common at sushi restaurants and Izakayas from Japan to Brazil (and everywhere in between). When you order Omakase style, you’re typically asked to share: Your dietary restrictions (including food allergies) Your […]
Read MoreDragonfly Restaurants Event: Valentine’s Day Orlando 2015
12.28.2015
Super Happy Hour At Dragonfly Robata Grill & Sushi you always get Orlando’s best sushi, saké and robatayaki. But, did you know we also have one of the happiest happy hours in Orlando? For NYE 2015, we’re going to celebrate even more—on top of our regular happy hour specials, we’ll be featuring the following from 4-6pm: You call […]
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